TUKO Beach ResortBeach Resort

Occidental Mindoro, Philippines

entrance to the restaurant


Delicious Local & Western Cuisine 

One of the focal points amidst the resort’s tropical gardens:

an airy, grass-thatched structure with openings on three sides to catch the cooling sea breezes.

Dining at the restaurant is an almost “al fresco” experience !



interior of restaurantbalcony of the LANAI coffee shop

“Hanging Out” at The LANAI . . .

Put your feet up and enjoy the view whilst indulging in your favorite drink.

Watch the fishermen on their bankas and the ferry passing by in the distance.

Sometimes, in the late afternoons, dolphins might entertain you with a special performance.


great view from the balcony25 kilos of roasted pigSeating at the BBQ with the Lanai coffee shop behindThe LANAI balcony with view"Jungle-Pizza" night at the LANAIenjoying the lechona specially arranged  birthday dinnerBBQ arrangement for smaller groupsBBQ when not in use

Spacious seating on two levels gives a feeling of privacy and provides undisturbed views of tropical vegetation and glimpses of the sea beyond.

“Set Meals” or Buffet - there is always plenty of food . . .

   CHEERS !!!

"no more photos please"

Merienda, cakes and other snacks are available at The LANAI throughout the day with full bar service during the afternoons and evenings. Don’t miss our regular “Jungle - Pizza “ nights !

Recently opened and already a favourite with our guests :


The BBQ is designed to easily fit and prepare a full-sized “LECHON”, a traditional and tasty Pinoy dish of roasted pig, usually accompanied by steamed rice, sarsi-sauce and papaya salad, served on banana leaf baskets and eaten with fingers.



Whilst the preparation of a “Lechon” feast needs advance notice and preferably the participation of at least 15 good eaters, individual BBQs on a smaller scale may also be arranged:

Your choice of meat or fresh fish with plenty of side-dishes served buffet-style !

very fresh: native tuna

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